Monday, May 17, 2010

27 and Counting

[Beth]: Soooo, somehow it's been over two weeks since our last post.  Umm, time flies... when you're both working?  Hopefully we haven't lost our two and a half faithful readers, and we promise to be more diligent in the future.  Well, two weeks ago today was my 27th birthday.  Since we saw Conan the previous Thursday, it was a low-key day.  Which was great.

We started the day by clogging our arteries with breakfast at Denny's.  In case you haven't heard and were born after May 18th, Denny's offers a free Grand Slam breakfast on your birthday.  I treated myself to delicious biscuits and gravy.  It almost felt like being back home in Tennessee.

After working for most of the day (something I believe should be outlawed on one's birthday), my chef-husband made a delicious dinner.  I had been wanting scallops for awhile, and we had some nice fennel from our CSA.  Thus, we have herb and sesame scallops with orange and fennel salad:




It was a delicious dinner and a wonderful end to another great birthday!

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